Ensalada César crujiente

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Ensalada César crujiente. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Ensalada César crujiente is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Ensalada César crujiente is something which I've loved my whole life.

Many things affect the quality of taste from Ensalada César crujiente, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada César crujiente delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Ensalada César crujiente using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Ensalada César crujiente:

1. 2 filetes pechuga de pollo
2. Lechuga
3. Tomates Cherry
4. Picatostes de pan
5. Cebolla crujiente
6. Pipas de calabaza
7. Salsa César
8. Sal
9. Hierbas provenzales
10. Aceite

Instructions to make to make Ensalada César crujiente

1. Cortar las pechugas en tiras o trozos pequeños y sazonarlas con sal y hierbas provenzales. Freír con poco aceite a fuego fuerte hasta que estén totalmente cocinadas.
2. En un plato poner todos los demás ingredientes y acabar con la pechuga caliente.
3. Regar con salsa César y disfrutar.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Perfect Ensalada César crujiente. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!