Bizcocho marmolado de calabaza y plátano con chocolate

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Bizcocho marmolado de calabaza y plátano con chocolate. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bizcocho marmolado de calabaza y plátano con chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho marmolado de calabaza y plátano con chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho marmolado de calabaza y plátano con chocolate is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho marmolado de calabaza y plátano con chocolate estimated approx 45 min.

To get started with this recipe, we must prepare a few components. You can have Bizcocho marmolado de calabaza y plátano con chocolate using 17 ingredients and 3 steps. Here is how you can achieve that.

Este bizcocho es perfecto para acompañar con un buen café solo. Es de buen tamaño, así que podremos apostar por esta receta para una tarde en compañía.

Ingredients and spices that need to be Prepare to make Bizcocho marmolado de calabaza y plátano con chocolate:

1. Bizcocho calabaza
2. 250 g calabaza (cocida o asada)
3. 250 g harina
4. 1 sobre levadura Royal
5. 1 yogurt
6. 80 g panela
7. 3 cucharadas A.O.V.E
8. 1 huevo
9. Bizcocho plátano y chocolate
10. 2 plátanos (maduros)
11. 200 g harina
12. 50 g cacao en polvo
13. 1 sobre levadura Royal
14. 1 yogurt
15. 40 g panela
16. 3 cucharadas A.O.V.E
17. 1 huevo

Instructions to make to make Bizcocho marmolado de calabaza y plátano con chocolate

1. Por un lado mezclamos en un bol todos los ingredientes de la masa para bizcocho de calabaza, prescindiendo de la harina y el polvo de hornear. Realizamos en otro bol el mismo procedimiento con la masa de bizcocho de plátano y chocolate. Recuerda triturar la calabaza y el plátano.
2. Seguidamente añadimos en cada masa la parte correspondiente de harina y polvo de hornear, y en el caso de la masa de plátano y chocolate el cacao en polvo.
3. Ponemos el horno a precalentar (180°C), y a continuación preparamos el molde para hornear (en mi caso puse papel vegetal). Iremos poniendo capas alternas de masa, realizando en último lugar el dibujo con un palillo. Hornear (180°C 30 min). Lo dejamos enfriar y listo para comer 😋

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So that is going to wrap it up for this special food Simple Way to Prepare Super Quick Homemade Bizcocho marmolado de calabaza y plátano con chocolate. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!