Ensalada caprese de bulgur

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Ensalada caprese de bulgur. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Ensalada caprese de bulgur is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Ensalada caprese de bulgur is something which I have loved my entire life.

Many things affect the quality of taste from Ensalada caprese de bulgur, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada caprese de bulgur delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada caprese de bulgur is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Ensalada caprese de bulgur using 14 ingredients and 4 steps. Here is how you cook that.

El otro día probé una nueva receta de lentejas rojas y también venía una ensalada de espelta como acompañamiento, así que decidí hacer una con bulgur que sí que tenía por casa.
Las ensaladas caprese normalmente llevan tomate, queso mozzarella y albahaca, que yo sustituí porque me resulta más fácil encontrar en el Mercadona y combinado de hojas de rúcula y canónigos, así como otro de 5 semillas que también utilicé.
Quedó muy buena, incluso mejor después de un día en el frigo! Muy fresca y sana para el verano :)

Ingredients and spices that need to be Take to make Ensalada caprese de bulgur:

1. 2 tazas bulgur
2. 4 tazas agua
3. 4-5 tomates
4. 1 lata aceitunas negras
5. queso mozzarella
6. rúcula
7. canónigos
8. chía
9. pipas de girasol
10. calabaza
11. semillas de lino
12. sal
13. aceite
14. orégano

Instructions to make to make Ensalada caprese de bulgur

1. Cocer el bulgur con sal unos 15-20 minutos hasta que se quede sin agua. Escurrirlo y enfriar bajo el agua.
2. Cortamos los tomates y la mozzarella en dados, y las aceitunas negras deshuesadas también a trocitos pequeños.
3. En la fuente en la que vayamos a presentar ponemos el bulgur, probamos de sal y añadimos si necesitara y aceite, orégano y pimienta negra.
4. Añadimos al bulgur el resto de ingredientes, dejando las semillas para el final y volvemos a salpimentar. ¡Listo!

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Ensalada caprese de bulgur. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!