Huevos revueltos 2.0

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Huevos revueltos 2.0. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Huevos revueltos 2.0 is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Huevos revueltos 2.0 is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Huevos revueltos 2.0, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos revueltos 2.0 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevos revueltos 2.0 is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevos revueltos 2.0 estimated approx 45min-1h.

To get started with this particular recipe, we must prepare a few components. You can cook Huevos revueltos 2.0 using 10 ingredients and 8 steps. Here is how you can achieve it.

#cumplimos8
Esta receta no es de mis primeras recetas, pero si una bastante anterior que he querido versionar para hacerla un poquito más sana. Espero que os guste...

Ingredients and spices that need to be Make ready to make Huevos revueltos 2.0:

1. 1/2 cebolla
2. 1 puerro
3. 1/2 calabacín
4. 1/4 de cada pimiento rojo, amarillo y verde
5. 150 gr calabaza
6. 4 champiñones
7. 150 gr pollo cocido desmenuzado
8. 5 huevos
9. 1 aguacate
10. Sal, pimienta y aceite de oliva

Steps to make to make Huevos revueltos 2.0

1. Lo primero como siempre es preparar todo los ingredientes...
   Picamos todas las verduras de tamaño bocado, puerro en rodajas y calabaza en trocitos más finos porque es más dura de cocinar. Laminamos champiñones. Reservamos el aguacate para el final.
2. Empezamos con el sofrito. Chorrito generoso de aceite de oliva en sartén grande antiadherente y lo primero es la cebolla y puerro y los cocinamos a fuego bajo durante 5-8 min hasta que esté casi transparente la cebolla pero sin tostar el puerro. Después echamos los pimientos. Cocinamos de 6-8 min.
3. Ahora le toca el turno a calabaza y calabacín. Cocinamos unos 10-12 min. En todo el proceso de cocinar las verduras, movemos de vez en cuando meneando la sartén a ser posible para no desmenuzar mucho la calabaza y el calabacín.
4. Cuando estén casi cocinados, añadimos los champiñones. Les damos 2 minutos de cocinado y removemos. Salpimentamos y terminamos de cocinarlos. Unos 5 min deberían bastar.
5. Ahora añadimos el pollo ya cocinado, un par de vueltas, 2 minutos de cocinado.
6. Batimos los huevos, ponemos sal al gusto, ponemos el fuego fuerte y con una espátula de silicona para evitar que se pegue, partimos, troceamos y cocinamos. Reservar
7. Abrimos el aguacate y troceamos. Servimos el revuelto y añadimos el aguacate.
8. Servir y disfrutar 😋

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Huevos revueltos 2.0. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!