Nido de calabaza con masa de avena y semillas de lino ✨

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Nido de calabaza con masa de avena y semillas de lino ✨. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook Nido de calabaza con masa de avena y semillas de lino ✨ using 6 ingredients and 7 steps. Here is how you can achieve it.

Tenía ganas de comer una tarta pero no quería hacer la masa con harina de trigo 🌾 así que improvisé esta masa de harina de avena que la hice yo misma jajajajaja, yo la utilicé para tarta, pero se puede utilizar para otras cosas también ! 🥰🤗 #cocinasaludable

Ingredients and spices that need to be Get to make Nido de calabaza con masa de avena y semillas de lino ✨:

1. Avena o harina de avena
2. 1 huevo
3. 1 cucharadita aceite de oliva
4. 1 poquito agua
5. Semillas a elección
6. Calabaza hervida

Steps to make to make Nido de calabaza con masa de avena y semillas de lino ✨

1. Como no tenía harina de avena, mixee la avena en el mixer y quedó espectacular.
2. En un bowl ponemos la avena y en otro recipiente batimos el huevo con el aceite y el agua
3. Incorporamos todos los ingredientes y batimos
4. Agregamos las semillas y batimos
5. Mandamos a la heladera ! Hasta que quede más durita, yo no la iba a usar inmediatamente así que la dejé toda la noche y queda más consistente.
6. Una vez hecho eso, cortamos papel de cocina y ponemos en la tortera, ponemos la masa y le damos la forma, agregamos la calabaza encima y listo, mandamos al horno por 15 minutos !
7. Así quedaría antes de ponerla en el horno

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