Tarta de calabaza (Halloween)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tarta de calabaza (Halloween). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Tarta de calabaza (Halloween) is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Tarta de calabaza (Halloween) is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Tarta de calabaza (Halloween), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza (Halloween) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de calabaza (Halloween) is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de calabaza (Halloween) estimated approx 15 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tarta de calabaza (Halloween) using 12 ingredients and 6 steps. Here is how you can achieve it.

Espero que os guste

Ingredients and spices that need to be Make ready to make Tarta de calabaza (Halloween):

1. Leche condensada bote pequeño
2. Nuez moscada poquito
3. piñones
4. 1 clavo
5. 100 gr azúcar
6. 3 huevos
7. 50 gr mantequilla
8. sal
9. 600 gr calabaza
10. 1 lámina masa brisa
11. almendra cruda molida
12. 2 cdas canela en polvo

Steps to make to make Tarta de calabaza (Halloween)

1. Poner la lamina en un recipiente redondo y pincharlo un #lo con papel aluminio y lo introducimos en el horno 10 minutos. Retiramos papel y lo metemos otros 7 minutos.
2. PARA EL RELLENO
3. La calabaza la cortamos en trocitos y la ponemos en un cazo con sal y mantequilla, hervir y escurrir bbien.
4. En el bol colocamos la calabaza y vamos echando los 3 huevos, la leche consensada se bate bien luego añadir la almendra, un poco de gengibre, nuez moscada, 1 clavo, sal y azúcar mezclar.
5. Añadir también canela en polvo, mover bien.
6. Rellenar la base con piñones y echar contenido de mezcla y al horno.

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So that is going to wrap this up for this exceptional food Steps to Make Speedy Tarta de calabaza (Halloween). Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!