Tortitas de puré de calabaza

Tortitas de puré de calabaza

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Tortitas de puré de calabaza. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortitas de puré de calabaza is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Tortitas de puré de calabaza is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tortitas de puré de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de puré de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de puré de calabaza is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de puré de calabaza estimated approx 15 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Tortitas de puré de calabaza using 11 ingredients and 4 steps. Here is how you cook that.

Unas deliciosas tortitas mucho más sanas que las tradicionales :) Perfectas para que los niños coman verduras sin enterarse!!

Ingredients and spices that need to be Make ready to make Tortitas de puré de calabaza:

  1. 125 gr de puré de calabaza
  2. 125 gr de harina
  3. Azúcar y canela para espolvorear
  4. 1 pizca de canela
  5. 30 gr de azúcar moreno
  6. 1 cda de levadura en polvo
  7. 180 ml de leche semidesnatada
  8. 1 huevo
  9. 15 ml de aceite de oliva virgen extra
  10. 15 ml de zumo de limón
  11. 1 pizca de sal

Steps to make to make Tortitas de puré de calabaza

  1. En un cuenco mezclamos la harina con la canela e, azúcar, la levadura y la sal.
  2. Añadimos el huevo, el aceite y el zumo de limón y mezclamos bien todos los ingredientes.
  3. A continuación, vertemos el puré de calabaza y mezclamos hasta obtener una mezcla homogénea y sin grumos.
  4. En una sartén pequeña, ponemos un par de gotas de aceite y vertemos un cucharón de la mezcla resultante, dejamos que se cocine por una cara y, cuando esté cuajado, volteamos y dejamos terminar de cocer. Servimos de inmediato espolvoreadas con azúcar y canela.

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So that's going to wrap it up with this special food Steps to Prepare Ultimate Tortitas de puré de calabaza. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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