Sopa crema de calabaza 🎃

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Sopa crema de calabaza 🎃. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sopa crema de calabaza 🎃 is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Sopa crema de calabaza 🎃 is something that I've loved my whole life.

Many things affect the quality of taste from Sopa crema de calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa crema de calabaza 🎃 is Muuuuchos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa crema de calabaza 🎃 estimated approx 40 a 55 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sopa crema de calabaza 🎃 using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Sopa crema de calabaza 🎃:

1. 1 calabaza mediana 🎃
2. 1 batata o boniato 🍠 el más grande que encuentren
3. 2 cebollas medianas 🧅🧅
4. 1 puerro
5. Caldo casero de pollo verdura o carne (el que tengan) o agua
6. Sal y pimienta al gusto 🧂
7. 1 pote crema de leche de 200ml
8. Nuez moscada (opcional)
9. Queso fresco al gusto(opcional)
10. Queso Roquefort al gusto (opcional)
11. Aceite 2 cucharadas para rehogar las verduras
12. Nueces cantidad necesaria (opcional)

Instructions to make to make Sopa crema de calabaza 🎃

1. Lavamos bien la calabaza y la batata, es importante que estén bien lavadas porque las vamos a cocinar con cáscara. Cortamos la calabaza, y la batata en cubos.
2. Picamos la cebolla y el puerro en trozos medianos. En una olla o cacerola amplia ponemos a rehogar las cebollas y el puerro.
3. Cuando las cebollas y el puerro están bien rehogados, le agregamos la calabaza y la batata. Cubrimos con el caldo o agua y tapamos la olla, dejando una pequeña abertura y dejamos hervir hasta que se cocinen las verduras
4. Una vez ya cocidas las verduras verduras mixeamos con la Minipimer o en licuadora, hasta obtener una sopa cremosa y espesa, le agregamos la crema de leche y llevamos a fuego mínimo por 5 minutitos y listo
5. Para emplatar nuestra sopa cortamos unos cubitos de queso fresco, y por encima del queso servimos la sopa, decoramos con trocitos de queso Roquefort, nueces (o el fruto seco que sea de su preferencia), perejil picado y ¡ A disfrutar! Espero les guste ¡¡Quiero ver sus fotos de la sopa!!

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So that is going to wrap it up with this exceptional food Recipe of Favorite Sopa crema de calabaza 🎃. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!