Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎 is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎 is something that I've loved my whole life.
Many things affect the quality of taste from Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎 estimated approx 40 minutos.
To begin with this recipe, we have to prepare a few components. You can cook Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎 using 8 ingredients and 4 steps. Here is how you can achieve that.
#elijococinar casera por el cambio de h谩bitos en la alimentaci贸n, para comer m谩s sano y cuidar mi salud.
#comidasaludable
Ingredients and spices that need to be Make ready to make Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎:
- 4 pedazos zapallo/ calabaza
- 1/4 de carne picada
- 1 cebolla grande
- 1 zanahoria mediana
- 1 poco morr贸n rojo y verde
- Condimentos a gusto (provenzal, or茅gano, piment贸n ahumado, aj铆)
- Queso cremoso para gratinar
- Sal fina a gusto
Instructions to make to make Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎
- Primero lavamos los zapallos, abrimos al medio, le sacamos las semillas y disponemos en una fuente para horno boca abajo como se ve en la foto, lo llevamos al horno a temperatura fuerte por 15 minutos.
- Mientras se cocinan los zapallos, sofre铆mos las verduras previamente picadas con un chorrito de agua, una vez que se ablandaron las verduras incorporamos la carne picada, revolvemos hasta que cambie de color y luego agregamos los condimentos a gusto y la sal fina, cocinamos por 10 minutos aproximadamente y reservamos.
- Rellenamos los zapallos ya cocidos, le ponemos pedacitos de queso cremoso encima y volvemos a meter al horno por 10 minutos m谩s para que se termine de cocinar y se gratine el queso.
- Listo 馃憣馃徏 podemos servir acompa帽ado de hojas verdes o cualquier ensalada fresca.
Espero que lo hagan 馃挮 porque es s煤per rico y sano 馃構
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So that's going to wrap this up with this special food Steps to Make Ultimate Zapallo/ calabaza al horno relleno con carne picada 馃憦馃徎. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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