Budín de calabaza (APTA APLV)

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Budín de calabaza (APTA APLV). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Budín de calabaza (APTA APLV) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Budín de calabaza (APTA APLV) is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Budín de calabaza (APTA APLV), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Budín de calabaza (APTA APLV) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Budín de calabaza (APTA APLV) is 2 budines. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Budín de calabaza (APTA APLV) estimated approx 60 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Budín de calabaza (APTA APLV) using 9 ingredients and 5 steps. Here is how you cook it.

Esta base de receta es ideal y se puede re versionar cómo desees: zanahoria, chip de chocolate, vainilla, mermelada, etc.

Ingredients and spices that need to be Make ready to make Budín de calabaza (APTA APLV):

1. 450 grs harina leudante
2. 300 grs azúcar
3. 4 huevos
4. 120 cc aceite
5. 2 rodajas calabaza (o lo que deseen)
6. 1 cucharadita Esencia de vainilla
7. Ralladura de naranja o limón
8. c/n Agua o leche vegetal
9. opcional Canela

Steps to make to make Budín de calabaza (APTA APLV)

1. Colocar el azúcar, el aceite, la ralladura de naranja, esencia de vainilla y el aceite. Dejar humedecer unos minutos.
2. Ir agregando los huevos mientras comienzo a batir hasta que la preparación quede espumosa
3. Voy incorporando el resto de los ingredientes mientras voy batiendo
4. Agregar la calabaza rallada, mezclar bien y verter en moldes aceitados.
5. Llevar a horno medio durante 45 minutos aproximadamente. El tiempo de cocción dependerá de la temperatura, el tamaño de la preparación, entre otras variables.

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So that is going to wrap this up with this special food Recipe of Perfect Budín de calabaza (APTA APLV). Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!